Coffee processing and roasting

  • As an area of traditional coffee growing settlements since the 1800's the family company has a coffee roasting and processing plant which includes rotating dryers with capacity up to 30 thousand liters, coffee bean peeler, selection belt for up to 150 bushels per day, roasting owen and electronic packaging system. The plant has a storage capacity of 1500 bushels and its coffee brand is registered and traded as coffee "Quero Mais".